Pork is marinated in rice wine and sautéed on this fast and simple recipe
Prep Time: 15 minutes
Cook Time: seven minutes
Total Time: 22 minutesIngredients:
•1/2 lb pork, shredded
•1 tbsp rice wine
•1 lb spring onions
•2 tbsps outstanding lumination soy sauce
•5 tbsps oil
•1/2 tsp salt
Preparation:
Mix pork using the soy sauce and rice wine.
Wash spring onions and reduce into 2-inch lengths.
Heat the essential oil and saute the pork.
When pork modifications color, include spring onions and salt to taste.
Mix nicely and get rid of from heat prior to spring onions start to provide away juice.
Serve warm with rice.
*This recipe was submitted by Alice Tan. can you possess a preferred chinese language courses recipe you'd want to write about with others? Just distribute your recipe utilizing the submission type below "Give Your Feedback" beneath and I will include it to my Recipe File.
Prep Time: 15 minutes
Cook Time: seven minutes
Total Time: 22 minutesIngredients:
•1/2 lb pork, shredded
•1 tbsp rice wine
•1 lb spring onions
•2 tbsps outstanding lumination soy sauce
•5 tbsps oil
•1/2 tsp salt
Preparation:
Mix pork using the soy sauce and rice wine.
Wash spring onions and reduce into 2-inch lengths.
Heat the essential oil and saute the pork.
When pork modifications color, include spring onions and salt to taste.
Mix nicely and get rid of from heat prior to spring onions start to provide away juice.
Serve warm with rice.
*This recipe was submitted by Alice Tan. can you possess a preferred chinese language courses recipe you'd want to write about with others? Just distribute your recipe utilizing the submission type below "Give Your Feedback" beneath and I will include it to my Recipe File.
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